Can’t Beat Sarah: Take the Quiz – March 25, 2022

Sarah's Quick Snacks: Delicious Paleo Coconut Bars Recipe

• Gather your ingredients

  

  1.5 cups unsweetened shredded coconut, toasted
  1 cup hemp seeds
  1 cup cashew or almond butter
  1/3 cup maple syrup or honey
  1 tsp. cinnamon
  1/4 c optional dried fruit or dark chocolate

• Toast Coconut

  Preheat oven to 325. Spread coconut evenly on parchment paper on baking sheet. Toast 5-10 minutes (watch so it doesn’t burn!)

• Mix all ingredients together

  Mix the toasted coconut plus all other ingredients in a bowl. Take the mixture and press evenly into a square pan.

• Refrigerate & Cut Evenly

  Refrigerate overnight. Cut evenly into about 16 bars.

• Enjoy!

  Store in an airtight container in the fridge. Enjoy!