Try A Wood-Fired Brick Oven Pizza From Gusto Napoletano
The ladies at WKML LOVE Gusto Napoletano! Gusto Napoletano has wholesome fresh ingredients; everything is made fresh to order. Stop by today for a wood-fired brick oven Neapolitan pizza, handmade by Chef Nadia.
About The Founder
A proud native of Naples, Italy, Chef Nadia Minniti is on a quest to promote Neapolitan cuisine as a way to get customers to appreciate the culture and history of the boot-shaped peninsula. Aside from running Gusto Napoletano in Fayetteville, Chef Nadia has been a culinary arts instructor for 13 years. She has a BAS in Food Service Management from Campbell University and a Master’s in Liberal Arts with a concentration in Gastronomy from NC State. Chef Nadia is also a certified NC Family and Consumer Sciences teacher. Apart from that, she’s a proud ServSafe Instructor/Proctor. Chef Nadia is a firm advocate of sustainable agriculture–or the practice of producing crops and livestock without damaging the environment. She believes that finding a happy medium between food production and the preservation of the ecological system is the key to agriculture.
Gusto Napoletano is located at 2711 Raeford Rd in Fayetteville. Give them a call today at 910-779-0622. To learn more click here.
