The Big Wake Up With Don Chase and Sarah

The Big Wake Up With Don Chase and Sarah

The Big Wake Up With Don Chase and Sarah

Sarah has the perfect spaghetti sauce recipe to help make your dinner perfect on these chilly nights.

Sarah here, with a picture perfect spaghetti sauce recipe for you!

If you know me at all, you know I love to cook. Mostly out of necessity is how I started to learn to cook. My mom was a huge cook, my step-mom is a huge cook, and both of them have influenced me greatly to try new things.

Mostly I try to stick to chicken and fish, or try to stick to as much vegetarian as I can, but I can’t help but love those comfort foods that my family made me growing up.

So today, because it’s been so cold outside, I’m going to make my step-mom’s recipe that she gave me for homemade spaghetti sauce.

It’s SO GOOD! Let’s go:

  • Watch the Full Video Here First

    (Or if you’d like to watch each video separately step-by-step, they are all in the steps below!)

     

  • Ingredients

    1 lb. hot italian sausage
    1 lb. sweet italian sausage
    1 green bell pepper
    2 small yellow onions
    2 cloves garlic
    2 Tbsp. olive oil
    1 Tbsp. italian seasoning
    oregano
    salt
    sugar
    crushed red pepper
    Large cans of crushed tomatoes, tomato sauce, and petite diced tomatoes
    Small can of tomato paste

  • Step 1 - Get Your Sausage!

    Again, 1 lb. each of hot and sweet Italian sausages, ground.

  • Step 2 - Get Your Onions & Peppers

    Chop your 2 yellow onion and green bell pepper.

  • Step 3 - Brown That Meat!

    In a pan, brown your hot and sweet Italian sausage until fully cooked. Drain the grease and set aside.

  • Step 4 - Cook Those Veggies!

    In a Dutch oven or large soup pot, over medium heat, cook olive oil, pepper, and onion. Add garlic and cook a minute or two until the onions are soft.

  • Step 5 - Add In Your Sausage

    Add the cooked sausage to your pot and stir. (Just ignore that the videos are out of order here. 😉 )

  • Step 6 - Add Your Tomatoes!

    Now add your cans of crushed tomatoes, petite diced tomatoes, and tomato sauce. Stir to combine.

  • Step 7 - Season Up!

    Then add your Italian seasoning and oregano. Heat through.

  • Step 8 - Tomato Paste Time

    Now add your tomato paste and stir to combine.

  • Step 9 - Sugar and Salt and All Things Nice

    Once mixed through, add salt, sugar, and crushed red pepper to taste.

  • Step 10 - Boil and Simmer

    Bring to a low boil, then cover with a lid and let simmer on low-med heat for a few hours, stirring occasionally.

  • Step 11 - Serve With Pasta and Enjoy!

    What did you think of the recipe? Like it? Love it? Let us know your feedback below!

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