The State of South Carolina Peaches

Sure, Georgia is called "The Peach State," but South Carolina peaches are more plentiful. In fact, South Carolina produces more peaches than Georgia. According to South Carolina Department of Agriculture statistics, South Carolina produces about 90,000 tons of peaches a year from roughly 18,000 acres of peach orchards. That's compared to Georgia's also impressive, but not nearly as high, 40,000 tons. The top states for peach production are California, which is by far the most, followed by South Carolina, Georgia and New Jersey. That said, what's the state of South Carolina peaches one year after one of its worst seasons?

Farmers in South Carolina told Wyff4.com last year that they had the second bad peach season in a row for the state and the worst season since the 1990s. They also report that in Campobello, Peach Country farm only had 10% of its trees producing fruit in 2023. "We might find a tree with some peaches on it and so pick those and sell those. And just make do as we can," said Connie Hyder, whose family owns Peach Country, told Wyff4.com.

That trend is in line with others. Georgia lost more than 90% of their crops for 2023 after unusually warm weather during the 2022-2023 winter and a late-season freeze. These numbers are according to Dario Chavez, an associate professor of Horticulture at the University of Georgia, who spoke with CNN about the bad season.

So, what happened last year with the peach crop, and why was it so bad? "The problem was exacerbated when late-season cold temperatures swept across the Southeast," CNN reports. Some varieties of peaches were already blooming in March, but then "the freeze damaged and destroyed a number of the early flowers," they added. It's wild to think about just how many peach crops got destroyed. It's heartbreaking, so farmers are hoping for a turnaround in the coming seasons. However, Brad Rippey, a meteorologist with the US Department of Agriculture, tells CNN that "warm winters followed by a spring freeze have become more common in recent years."

Thankfully, this year appears to be a different story. According to WBTV.com, farmers in Lincoln County "are concerned but hopeful about the weather. While temperatures in the 30s could cause some damage, they do not think it would be enough to cause widespread issues." That's a good thing. Also, Ajc.com reports that "a late cold snap appears to have spared Georgia's blueberries, peaches and citrus after a disastrous season last year."

Ever catch yourself secretly craving those comfort foods from your childhood? Eating habits are a fundamental aspect of our daily lives, reflecting our culture, upbringing, and personal preferences. It's natural for children to have unique and sometimes unconventional eating habits. But it’s interesting to know that there are adults who proudly embrace eating like children. Gravitating towards what some might call "childish meals.” These people, unapologetically, opt for the comforting and familiar flavors of childhood, turning to dishes that might make a Michelin-star chef raise an eyebrow.

One reason adults may adopt childlike eating habits is the comfort of familiarity. Many of us have fond memories of childhood meals and snacks, and for some, replicating these flavors can provide a sense of nostalgia and security. Whether indulging in a favorite cereal or enjoying a classic peanut butter and jelly sandwich, these comfort foods can offer a brief escape from the complexities of adult life.

In times of stress or challenges, these dishes offer a sense of security and ease, like a cozy blanket for the palate. The preparation and consumption of childish meals are straightforward and hassle-free.

After a demanding day, adults may go for dishes that require minimal effort and decision-making. Adulting can be overwhelming at times, with its responsibilities, stressors, and expectations. Eating like a child can serve as a temporary escape from these pressures. It's a way to rebel against the constraints of adulthood, if only for a moment. In a world that often demands seriousness and discipline, indulging in playful and carefree eating can be a form of self-care.

Interestingly, eating like a child can also be a social activity. It might serve as a bonding experience among friends or family members, creating a shared sense of nostalgia. This behavior can be especially prevalent at themed parties, where adults gather to relive their childhoods through food and games.

Food preferences are highly subjective. Some adults simply enjoy the taste and texture of these childhood dishes, regardless of any deeper motivations. Personal taste plays a significant role in meal choices.

Dishes like peanut butter and jelly sandwiches, mac 'n' cheese, or chicken tenders offer comfort, memories, and a connection to the past. So, when you see someone enjoying their favorite childhood meal, remember it's more than just food. It’s a reminder that simple joys are often the best.

Take a look at these go-to meals for adults who eat like children.

Gooey, cheesy, and served with a side of warm nostalgia, mac 'n' cheese has an enduring appeal for many adults. Its simplicity and comfort make it a beloved choice among those who eat like children. Plus, it's easy to make or dump out of a box into a pot.

The classic combination of creamy peanut butter and sweet jelly or jam between two slices of bread is a timeless favorite. It's a simple pleasure that resonates with adults seeking a taste of their carefree days. A sweet and nutty symphony that satisfies the kid in you with refined taste.

Crispy chicken tenders paired with seasoned fries provide a satisfying and familiar meal. Their widespread availability makes them a reliable choice for those moments when you're not sure what to order. This childhood classic still holds a special place in the hearts (and palates) of adults who appreciate its uncomplicated goodness.

Sloppy Joe's are messy and fun to eat. An explosion of ground beef, onions, peppers, and a tangy tomato sauce that's so messy, you'll need a bib (or a sense of adventure). Enjoy it piled high on a fresh brioche bun, and embrace the chaos as you bite into this wild and wonderfully messy delight.

Many adults grew up eating cereal as a staple breakfast or snack. It brings back fond memories of childhood mornings and simple, carefree times. Cereal is incredibly convenient. It requires minimal preparation too. Just pour it into a bowl, add milk, and you're good to go. This makes it an attractive option for busy adults. And it comes in a wide range of flavors and types, from sugary classics to healthier options.

Mini pizza bagels often bring back fond memories of childhood lunches or after-school snacks. Many adults have a nostalgic attachment to them, making them a comforting choice. The combination of soft bagels, savory sauce, gooey cheese, and toppings provides a delightful mix of textures and flavors that appeal to a wide range of tastes.