Burger King Is Celebrating The Solar Eclipse With Whopper Deal

Many people are excited about the total solar eclipse taking place on April 8. In celebration of the astronomical event, the fast-food chain Burger King is offering BOGO Whoppers.

So, while the eclipse itself will only last a short four minutes in certain cities, Burger King's deal will keep going all day long. But here's the catch: It's exclusively for Royal Perk members. Just send a text saying ECLIPSE to 251251, and you're in for a buy-one-get-one deal, available through April 15 on the app or BK.com. If you're not a rewards member, you can still sign up and join by downloading the app to be eligible for the deal.

Now, if you need a quick refresher, solar eclipses happen when the sun, moon, and Earth decide to line up just right, casting a shadow on our planet and either partially or fully blocking out the Sun's rays in certain areas. NASA has a map showing where the social eclipse action will be on April 8, including cities in the path of totality.

BOGO and free Whoppers are not a new concept for Burger King. PEOPLE reported that in February, Burger King responded to Wendy's "dynamic pricing" announcement with three days of free Whoppers. The not-so-subtle shade came after Wendy's announced that they would be implementing "dynamic pricing" in 2025

"We don’t believe in charging guests more when they’re hungry," Burger King wrote in a press release. "Surge pricing? Well, that’s new. Good thing the only thing surging at BK is our flame!"

Other food businesses are joining in on the total solar eclipse fun too. Applebee's is currently featuring the Perfect Eclipse Margarita until April 14. This drink blends Patron Premium Silver Blanco Tequila and Citronge Orange Liqueur, enhanced with Monin Blue Raspberry, Passion Fruit, and a splash of lemon and lime.

Pizza Hut is providing large pizzas for only $12. This special deal applies to both create-your-own pizzas (with up to 10 toppings) and recipe pizzas, including Thin ‘N Crispy, Hand Tossed Pizza, and Original Pan Pizza. The offer is available for carryout, dine-in, and delivery orders.

Sonic Drive-In is introducing the Blackout Slush Float, available until May 5. This slush, with its black hue, offers a blend of cotton candy and dragon fruit flavors. Plus, each order includes a pair of eclipse safety glasses. Sonic locations along the path of totality will even host drive-in viewing parties for the eclipse.

The next total solar eclipse will not occur for another 20 years.

From fluffy pancakes and crispy bacon to fruits and omelets, the breakfast buffet offers an abundance of choices. As tempting as it may be, there are times when it's probably best to avoid certain food items to ensure a healthy and enjoyable dining experience.

Overall, breakfast buffets make a great choice if you're on the hunt for an economical meal or have specific dietary restrictions or preferences, as they allow you to handpick the items that perfectly match your requirements.

The Centers for Disease Control and Prevention (CDC) reported that foodborne illnesses were responsible for sickness in approximately 48 million Americans. Within this number, it is estimated that around 128,000 cases required hospitalization, and tragically, 3,000 cases resulted in fatalities.

Breakfast buffets that lack proper maintenance and supervision may fall prey to stale and unappetizing food items. Dishes sitting out for too long lose their freshness and flavor, posing a risk to your taste buds and stomach. It’s best to opt for recently prepared items to savor the true essence of a breakfast buffet.

In breakfast buffet setups, hygiene can sometimes take a backseat. With numerous diners handling the serving utensils, there is a potential for the spread of germs and contaminants. Items like communal bread baskets and self-service stations may be susceptible to bacterial growth.

According to the Food and Drug Administration (FDA), buffets should prioritize swapping food trays rather than refilling them with new food to prevent the spread of foodborne illnesses and ensure food safety. The duration for which an old batch of food has been sitting on the buffet is often uncertain. After two hours at room temperature, the risk of harmful microorganisms thriving on the food increases significantly. Refilling food trays creates a potential risk of cross-contamination between the fresh food and any remaining food on the tray.

When encountering a breakfast buffet, knowing which foods to skip is wise. Here's a rundown of foods to avoid at breakfast buffets.

Many establishments opt for powdered eggs instead of fresh ones, as it's a cost-effective way to prepare large quantities of scrambled eggs to cater to numerous guests at once. However, powdered eggs cannot compare to the taste, texture, and color of their fresh counterparts. Another concern lies in the fact that these eggs are pre-cooked, which means they might sit at unsafe temperatures for extended periods.

According to the FDA, serving eggs immediately after cooking is crucial to prevent foodborne illnesses. Unfortunately, in a buffet setting, it's challenging to determine how long the eggs have been sitting out.

Unless you witnessed the fruit being freshly prepared in the kitchen, it's nearly impossible to gauge how long that eye-catching fruit display has been sitting there. According to the FDA, when fruits are cut, their protective skins are breached, leaving the flesh vulnerable to the surrounding environment and any potential bacteria. This creates two primary reasons that heighten the risk of contamination. Firstly, cutting the fruit makes its water content and nutrients readily available to microorganisms. Secondly, without any heating process, disease-causing germs aren't eliminated, further contributing to the potential hazards of consuming cut fruits from a buffet display.

There’s a joy of pouring your own batter into a Belgian waffle maker, flipping it eagerly, and waiting for that gratifying green light before embellishing it with toppings. However, it's best to exercise caution and avoid the waffle station. As per TikToker Brandi Augustus, a former hotel employee, the waffle batter served there is often old and sour. Instead of disposing of the old batter, new batter is mixed with it. It's worth noting that not all places offering breakfast buffets adhere to this practice, but it's wise to stay informed and make a decision based on the circumstances.